CONSIDERATIONS TO KNOW ABOUT KUNAFA CHOCOLATE

Decorate The Dessert: Soften the coloured or white chocolate in the double boiler or microwave-safe bowl. Drizzle it in the sweet bar mould to make a pretty marbled sample.Spread And Seal The Shell: Spoon and spread the filling in excess of the layer of chocolate inside the mold and pour the remaining melted chocolate on leading. Eliminate any exce